Carrot Oatmeal
Ingredients
- 1 cup almond milk or other plant-based alternative
- a pinch of salt
- 1 carrot
- ¼ cup quick-cooking rolled oats
Topping ideas:
- almonds
- carrot slices
- raisins
- shredded coconut
Instructions
- In a pot, bring the almond milk, salt, and rolled oats to a boil, stir occasionally.
- Peel and coarsely grate the carrot, then add to the still-boiling pot.
- Cook until the oatmeal reaches your desired consistency. Serve with almonds, carrot slices, and/or other toppings of choice.