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A clear jar filled with oats chocolates and cherries sits on a gray table.

Chocolate & Cherries Overnight Oats

Franziska
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Cook Time 15 minutes
Chill time 1 hour
Total Time 1 hour 15 minutes
Servings 4

Ingredients
  

  • 1 cup tender rolled oats
  • 1¾ cups milk
  • 2 tbsp chocolate grated
  • 1½ cups Greek yogurt
  • 18 oz canned cherries
  • 1 tbsp cornstarch
  • sugar or maple syrup to taste
  • 1 pinch cinnamon

Instructions
 

  • In a bowl, mix the rolled oats with the milk and yogurt.
  • Chop the chocolate and fold it into the mix. Refrigerate.
  • Heat the cherries in a saucepan.
  • Remove 3 tablespoons of cherry juice and mix it with the cornstarch. Pour the mixture back into the sauce pan. Simmer for 2-3 minutes, until the mixture thickens. Sweeten with sugar or maple syrup and add cinnamon for spice.
  • In a glass, alternate layers of oats and cherries. Soak for at least 1 hour, or ideally, overnight.