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+ servings

Colorful Fruit Boba Pearls

These fun & colorful desserts are pop, pop, poppin'!
Prep Time 45 minutes
Cook Time 10 minutes
Total Time 55 minutes
Course Desserts
Servings 1 cup per color

Ingredients
  

  • 1/4 cup strawberry puree for red boba pearls
  • 2 tbsp sugar for red boba pearls
  • 1 cup tapioca starch for red boba pearls
  • 1/4 cup kiwi puree for green boba pearls
  • 2 tbsp sugar for green boba pearls
  • 1 cup tapioca starch for green boba pearls
  • 1/4 cup mango puree for yellow boba pearls
  • 2 tbsp sugar for yellow boba pearls
  • 1 cup tapioca starch for yellow boba pearls
  • 1/4 cup blueberry puree for purple boba pearls
  • 2 tbsp sugar for purple boba pearls
  • 1 cup tapioca starch for purple boba pearls
  • 1/4 cup apricot puree for orange boba pearls
  • 2 tbsp sugar for orange boba pearls
  • 1 cup tapioca starch for orange boba pearls

Instructions
 

  • Puree each fruit and mix it with the sugar.
  • Add 2 teaspoons of the tapioca starch to each fruit mixture and microwave for 30 seconds. Then add the remaining tapioca starch to each fruit mixture and knead each one into a dough.
  • Form several equally-sized, small beads from each fruit dough.
  • Add the fruit boba pearls to a large pot of boiling water and let cook 10 minutes. Afterwards, immediately plunge the fruit boba pearls into ice water to prevent them from sticking together.
  • Enjoy your homemade fruit boba pearls in a glass of tea or sparkling water or use them to jazz up your favorite desserts!

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