Ham and Cheese Roses
These ham and cheese roses are not only easy to make, but will certainly brighten up any table.
Equipment
- Muffin pan
Ingredients
- 1 sheet puff pastry dough
- 9 slices round ham
- 8 slices cheese
Instructions
- Roll out the sheet of puff pastry and cut it lengthwise into six even strips.
- Cut the ham slices in half and place three halves over each dough strip, leaving the top edges of the ham exposed. Cut the cheese slices into small strips and place them over the ham.
- Now roll up each puff pastry strip and place in a muffin pan.
- Bake for 15 minutes at 350°F.