Hot Dog Salad
Equipment
- Large Bowl
Ingredients
- 5 hot dog buns
- 1 head iceberg lettuce
- 1/3 cup mustard
- 1 package hot dogs
- 1 cup ketchup
- 1 1/3 cups sliced pickles
- 2 cups shredded cheese
- 1 cup crispy fried onions
Instructions
- Toast the hot dog buns and cut them into cubes. Use half of them to line the bottom of a large bowl.
- Now layer the ingredients in the following order: half of the chopped iceberg lettuce, mustard, chopped hot dogs, ketchup, pickle slices, the other half of the iceberg lettuce, the other half of the toasted hot dog bun cubes, cheese, and finally the crispy fried onions.
VIDEO
Notes
It's best to serve this salad right after you prepare it to keep the bread from getting soggy.